Bread Pakoras Ramadan Special Iftar Recipes

Bread Pakoras Recipe Summary

Bread Pakora might be included in fried snacks as we knew that Pakistanis love to eat fried food. it's a standard street food made up of bread slices, gram flour, Yogurt, green chilies, coriander, red flavorer, salt, and oil for frying. The bread pakora is ready by dipping triangular bread slices in spicy gram flour batter and frying them. you'll even include a further stuffing like mashed potatoes. It is often as deep-fried or pan-fried as may you like. Serve Bread Pakora hot with apricot chutneys or ketchup. you'll try it during Ramadan as an Iftar item. Find the Ingredients details below.

Ingredients

1) 2 bread slices

2) 5 tablespoon yogurt

3) 2 tablespoon basin

4) 3 green chilies (chopped)

5) 2 tablespoon coriander

6) 1 teaspoon red chilly powder

7) 1/2 teaspoon salt

8) Oil

Way to Cook

Take bread slices and cut its corners and make its pieces with hands add yogurt, basin, coriander, red chilly powder, salt and blend it if required add water into it and make pakoras add oil during a pan and warmth it and pakoras in it and serve it with imlie or apricot chutneys and Ketchup